Wednesday
Burger Wednesdays
Visit us for any burger of your choice served with fries for £9.95 all day on Wednesdays. T&Cs Apply.
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Just minutes from Crawley and the surrounding countryside, The Black Swan is the perfect retreat for locals and visitors alike. Tucked away in the quaint village of Pease Pottage, our traditional pub offers a warm atmosphere for family meals, drinks with friends, or a relaxed lunch before exploring the beautiful West Sussex surroundings.
We’re a dog-friendly pub, so whether you’re stopping by for coffee and cake or joining us for dinner, your best friend is always welcome too.
Enjoy lunch, dinner, or a Sunday Roast at our dog-friendly country pub & restaurant in Pease Pottage, near Crawley.
Choose from our menu featuring delicious pub classics and hearty ‘home comforts’ including Beer Battered Fish & Chips, Chargrilled Double Cheeseburger, and comforting dishes like our Steak and Tangle Foot Pie. We also offer seasonal specials using local produce and indulgent desserts to finish your meal.
As the cooler months set in, relax by our cosy wood burner or log fire, creating the perfect setting to enjoy great food, drinks, and company, whatever the occasion.
December is all about togetherness, and there’s no better place to gather with loved ones than at The Black Swan in Crawley. We’re now taking bookings for the 2024 festive season, including Christmas parties, Christmas Eve, Christmas Day, Boxing Day, and New Year’s. Let us help you make this year’s festivities truly unforgettable.
Sundays at The Black Swan are all about hearty, traditional roast dinners. Indulge in our 21-day aged British beef, served with roast potatoes, seasonal vegetables, Yorkshire pudding, and rich roast gravy.
We also offer a delicious vegetarian roast, and for something different, ask about our roast of the day. Complete your meal with our tempting sides like cauliflower cheese and pigs in blankets for the perfect Sunday feast.
We bring the authentic taste of Dorset to Crawley with our range of Badger beers, crafted in the heart of Dorset’s Blandford. First brewed by local farmer Charles Hall in 1777, these beers are made from Dorset’s finest ingredients—hops, malted barley, and pure spring water naturally filtered through the chalk downs.
A firm favourite for centuries, we proudly serve the full range, including our new Outland beers, which are boldly flavoured and brewed with creativity. Enjoy a taste of Dorset right here at The Black Swan.
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